Levain Helsinki is a new bakery and eatery in the urban neighborhood of Punavuori.
Levain´s main focus is on real wheat sourdough, levain. The bakery, led by two bakers Kaisa and Susanna,
is the seventh addition for BW Restaurants.
The brand identity of Levain included various elements extending from the logo to the brand colors, typography, visual and photographical guidelines, menus, napkins and take-away packaging among others. High quality grains, freshly baked goods, softness and BW Restaurant´s visual quality was the main inspiration for the identity.
The beautiful interior is designed by our skilled colleagues at Futudesign.